The Original Charleston’s Potato Soup Recipe

Charleston's-potato-soup-recipe

Who doesn’t love to enjoy soup at their snack or dinner table? It’s an ideal food to warm up yourself in some cozy weather or winter. And when it is Charleston’s baked potato soup, the yummy and fresh taste will make you drool with one sip. I’m so excited to share Charleston’s potato soup recipe with you all so that you can get the savory taste of it in any cozy weather.

Charleston's-baked-potato-soup-recipe

☞︎︎︎ Preparation Time

45 minutes

☞︎︎︎ Ingredients

➪ 1/2 cup water
➪ 1 1/2 cans chicken broth
➪ 5 tablespoon melted butter
➪ 5 tablespoon flour
➪ 1 tablespoon minced onion
➪ 1/8 teaspoon dried parsley
➪ 1/8 teaspoon oregano
➪ 1/2 teaspoon salt
➪ 1/2 teaspoon pepper
➪ 2 cups fat-free Half & Half
➪ 4 cups cubed potatoes with/without skins(bite-size)

Garnishments

➪ Cheddar Cheese
➪ Sliced Green Onions
➪ Crisp Cooked Bacon Bits

☞︎︎︎ Cookin Instruction for Charleston’s Baked Potato Soup Recipe 

Let’s get into charleston’s restaurant baked potato soup recipe process-

1. Take a large pan for the soup so that it doesn’t overflow the pan while bubbling. Now, mix water, chicken broth, minced onions, parsley, and oregano. Boil this mixture for 5-7 minutes until you see it’s simmering.

2. Add the melted butter into the pan. Now flour time! Add the flour very slowly and continuously stir the mixture otherwise, it’ll be balled into a circle.

3. After pouring the flour, add salt and pepper. Now cook the mixture until it’s bubbly and spreads a lovely smell of the ingredients.

4. Potato time! Now, add the cube cut potato into the pan. Now, use very low-medium heat because the potatoes need to boil and cook thoroughly. Stir occasionally, so it doesn’t burn. For your information, if you use high-heat, the potato won’t be cooked, and the soup will burn.

5. Garnish time! Now, garnish each soup bowl with chopped green onion, crisp bacon, and cheddar cheese. And Viola!

☞︎︎︎ Serving

With Charleston’s baked bean recipe, you can serve 2 bowls of warm soup for 2 people!

☞︎︎︎ Nutrition

Now, time to know about charleston’s baked potato soup calories and other nutritions in 1 bowl charleston’s baked potato soup-

Calories – 178 cal
Crabs – 21g
Fat – 2g
Protein – 14g
Carbohydrate – 26g
Cholesterol – 9mg
Sodium – 274mg

A suggestion for you – Oil-free corn chips go best with Charleston’s Baked Potato Soup. If you want you can also try the item. The cooking process is linked with the name

Charleston’s Potato Soup VS Colton’s Potato Soup Recipe

Well, to be honest, there is no difference between charleston’s potato soup VS Colton’s potato soup recipe or charleston’s potato soup VS Denny’s potato soup recipe. Three of these soups are super thick, creamy, tasty, and drool-worthy. The recipe and nutritions are also almost similar.

Wrapping Up

I am so glad to share this delicious soup recipe with you all. I hope you all will enjoy this savory soup in the upcoming winter. Let me know how it tasted and if any questions come to your mind, feel free to ask! Goodbye, my lovelies, for today!

Share it

Leave a Reply

Your email address will not be published. Required fields are marked *